Moringa powder contains protein and amino acids, which can supplement the human body's nutrition, promote the synthesis of immunoglobulin, enhance the body's immunity, and help the human body to prevent and fight diseases. Moringa oleifera powder contains moringine and alkaloids, which are strong bactericidal substances and have antibacterial effects. Moringa powder can provide a large amount of vitamin C, vitamin A, and vitamin E to the human body. It has a strong antioxidant effect, helps the liver to scavenge free radicals, delays liver cell aging, enhances the detoxification function of liver cells, and has a detoxification function. The role of the liver.
The role of Moringa powder: Moringa has the characteristics of low fiber. The oil cakes squeezed out of juniper leaves, juniper bark and citrus aurantium can be used as feed. Horseradish grows fast and has wide adaptability. It can be planted on non-cultivated land such as barren hills and tidal flats, without competing for land with food.
Moringa seeds have a fat content of close to 40%, the same level as hazelnuts, pistachios, macadamia nuts and almonds. More than 80% of them are unsaturated fatty acids. It is a high-grade vegetable oil, comparable to tea oil and olive oil. From the perspective of commercial development, tea oil is more convenient and easier to obtain. In terms of vitamins and minerals, horseradish seeds are nothing special.
How to eat: Moringa powder can be eaten soaked in water. Because it is rich in nutrients, it needs water to decompose, otherwise it will cause dry mouth.